Nothing but good

The Chobani fairies must have been listening to my wishes because check out what rocked up at my door today!

Chobani has been mentioned on my blog many times before. When I first set eyes on it in Australia, after enviously reading about it on American blogs. When I spotted it at the Brisbane Fitness & Health Expo, and when I posted about how fantastic it is to you guys. All those posts were not endorsed nor was I paid to promote them. I just seriously love the Chobani brand and their products.

I’ve tried many of the flavours before but haven’t had a chance to try all of them…yet.

I’ve posted about a few of the flavours tasting slightly bitter and how they stung my (our) tongue, but I am ready to give them another go. Anyways, from the looks of every single person walking around the fitness expo with a tub- there tongues didn’t seem to be tingling so maybe it was an unlucky batch I got? Nonetheless, I’m open to trying them again! I’ve actually had a sneaky little taste of the peach flavour since I was way too excited not too. I’ll give my review in one big post of all the flavours once myself, my boyfriend and the fam have made our way through them!

And in my little goodie bag box I also found this!

I didn’t even know they had these massive tubs. It’s definitely convenient to have, especially if you’re someone who loves to bake and cook with Chobani. I wonder if they have a 0%? The 0% would probably be my preferred type, but the bf (anti-health freak) will be pleased with the little extra fat ‘creaminess’ haha!

Oh and so to not dirty myself as I bake with my new big tub…

I’ve already got some Chobani recipes up my sleeve that I’m yet to reveal, but if you can’t wait that long I’ve got plenty of other Chobani recipes here:

• Pancakes
• Curry Sauce
• Creation
• Banana cake

Or if you want some Chobani tried and tested recipes, I managed to get a whole heap on lovely little cards. If you’re interested in any of these recipes, send me an email or comment with your request and I’ll type them up.

There’s Gorgonzola Crostini, Mushroom Bruschetta, Cranberry Oatmeal Bars, Thai Red Curry, Herbed Salad Dressing, Vanilla Cupcakes and Mashed Potatoes. Appetisers, breakfast, dinner, sides, dressings and dessert!

Plus, coming into this hot Australian Summer you can even incorporate Chobani into a nice frozen treat.

I’ve seen these at my local Woolworths so head in store to grab your own free set of PopSets with your Chobani purchases! I’ve already made my own batch with pineapple and passionfruit chobani, plus some raspberry cordial for the boy.

If my love for this brand and its’ yogurt hasn’t rubbed on you and made you feel compelled to try it, maybe realising that they are made with only natural ingredients, only 0% or 2% fat, have so much of that good protein stuff (ha highly scientific), five live and active cultures, three probiotics, real fruit and you get a hit of calcium!

Okay guys, I’m seriously not trying to sell you this product and really this is all me. I actually love this yogurt and eat it daily as a snack, in recipes, with dinner or as dessert. So if you already eat it then join the fan club, if you don’t like it- that’s cool, want to try it- I’ll be waiting to add you to the fan club once you do (hehehe), or if you’re really not interested- I’ll still love ya regardless…you just don’t know what you’re missing out on 😉

How do you eat Chobani? What is your favourite flavour?
** Big thank you to Emily and the Chobani team for sending me these goodies. Although I was given these goodies for free, as always all the opinions and thoughts are entirely my own.**

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